Papua New Guinea Sigri Coffee Beans – Specialty Coffee
- Club members have it cheaper!
Buy and get a refund of 10% of the order value for your next purchases - Order before 13pm, pick up the next day
- free shipping from PLN 149
- Customer rating 4.9/5
- We'll roast coffee especially for you*
- We are a member Specialty Coffee Association
- We have our own Coffee roastery
- You can pick up your purchases also stationary:
El Gato Trzebnica Daszyńskiego 40 Street
El Gato Wroclaw ul. Odrzańska 8
El Gato Wroclaw 9 Victorious Street
* if we are out of stock
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Flavor notes
Coffee with Waghi valley in Papua New Guinea from the Sigri coffee plantation. Growing in fertile soil, at an altitude of 1550m above sea level. Botanical variety Arusha and Typica, originating from Jamaica Blue Mountain Typica. Very delicate and sweet with a clearly noticeable pineapple and watermelon immersed in velvety chocolate.
Typica, Arusha
1550m above sea level
Waghi Valley
Washed
Papua New Guinea Sigri coffee beans – 5 most important facts
- grows to a height above 1550m above sea level
- treatment dry (natural)
- comes from the Waghi Valley
- flavor notes: pineapple, watermelon, chocolate
- classification A+17
| Full name | El Gato Specialty Coffee Papua New Guinea Sigri Coffee Beans |
|---|---|
| Country | Papua New Guinea |
| Plantation | Sigri |
| Region | Western Highlands |
| Type of coffee | Arabica |
| Variety | Arusha, Typica |
| Treatment | Natural |
| Roasting degree | medium roast |
| Package | 250g |
Coffee from Papua New Guinea
Coffee from Papua New Guinea
Coffee in Papua New Guinea has been cultivated since 1950. It was then that smaller and larger coffee plantations began to appear.
Cultivation and harvesting
Western Highlands
Most coffee crops here are based on the Typica botanical variety, derived from Jamaica beans Blue mountain Typica. Fertile volcanic soil and excellent climate help to obtain adequate yields and high quality harvests.
Plantation
Sigri
Sigri Plantation is one of first plantations in Papua New Guinea. Today it covers an area of almost 122 ha and is well known as a producer of some of the following the best coffees in the world.
We combine knowledge with passion
Hundreds of customers have already trusted us. Our adventure with coffee began with the first cupping in Costa Rica in 2015 and continues to this day...
We care about details
The packaging of your order is as important to us as its contents. We pay attention to even the smallest details.
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