Coffee beans Brazil Sul de Minas
Price range: from PLN 34,00 to PLN 120,00
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- We are a member Specialty Coffee Association
- We have our own Coffee roastery
- You can pick up your purchases also stationary:
El Gato Trzebnica Daszyńskiego 40 Street
El Gato Wroclaw ul. Odrzańska 8
El Gato Wroclaw 9 Victorious Street
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Sweet and extremely creamy coffee from the Sul de Minas region in Brazil. Grown at an altitude of 1100 m above sea level. Exceptionally delicate in taste, with noticeable hazelnut and milk chocolate. Is characterised by low acidity once a very pleasant aftertaste of caramel on the finish.
Flavor notes: caramel, milk chocolate, hazelnut
SCA Score: 82
Coffee beans Brazil Sul de Minas – 5 most important facts
- grows to a height of up to 800 - 1100m above sea level
- treatment Natural
- comes from the region South of Minas
- flavor notes: caramel, milk chocolate, hazelnut
- Grains from the very south of the state of Minas Geris
| Weight | None |
|---|---|
| Full name | El Gato Specialty Coffee Coffee beans Brazil Sul de Minas |
| short name | Brazil Sul de Minas |
| Country | Brazylia |
| Region | South of Minas |
| Type of coffee | Arabica |
| Treatment | Natural |
| Roasting degree | medium roast |
| Package | 1kg, 250g |
| Crop height | 800 – 1100m above sea level |
| Flavor notes | caramel, milk chocolate, hazelnut |
| Interesting information - one line | Grains from the very south of the state of Minas Geris |
| SCA scoring | 82 |
| Variety | Arabica |
SPECIALITY COFFEE From Brazil
Coffee from Brazil
Brazil, the heart of coffee bean production, is famous for its unique Brazilian coffee. Each grain, carefully selected, reveals the richness of the region's flavors. Specialty coffee is characterized from here balanced sweetness and delicate acidity. It is coffee from Brazil that defines perfection in a cup, offering a diverse palette of aromas for connoisseurs globally.
Terroir
Sul de Minas Gerais region
The Sul de Minas region of Brazil is the heart of coffee production Brazilian. Known for its excellent coffee beans, this region is unique microclimate. Coffee from Brazil from here delights with its richness of taste and aroma. This is where specialty coffee reaches its peak, offering coffee lovers a refined taste experience thanks to ideal growing conditions.
Coffee processing
Natural
Natural coffee processing is the process that defines the highest quality coffee beans. This method, also known as "natural coffee", involves: drying whole fruit coffee tree. This allows you to preserve the rich aromas and sweet fruit notes, giving the coffee beans a unique character. This ancient coffee processing technique brings out the depth and complexity of flavor, appreciated by connoisseurs around the world.
We combine knowledge with passion
Hundreds of customers have already trusted us. Our adventure with coffee began with the first cupping in Costa Rica in 2015 and continues to this day...
We care about details
The packaging of your order is as important to us as its contents. We pay attention to even the smallest details.
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