Author archives: El Gato Coffee Roasters

Coffee Academy

Modern Coffee Processing Methods: From Tradition to Innovation

Published on by El Gato Coffee Roasters
Coffee Processing Methods
02
Feb

Coffee processing is a key stage in the production process of specialty coffee, which determines its unique aromatic profile and taste. In our specialty coffee roastery, we combine traditional coffee processing methods with modern technologies to ensure the highest quality of the product. Each stage, from the selection of beans, through harvesting, fermentation, drying, to rinsing, is of great importance for the final character of […]

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Coffee Academy

Tabi: Specialty Coffee Botanical Variety

Published on by El Gato Coffee Roasters
coffee fruit
03
page

At El Gato Coffee Roasters, we are always looking for coffees that offer unique flavor experiences. Our love of exploring the world of coffee led us to one of the most fascinating botanical varieties – Tabi. If you are a coffee enthusiast, this unique variety is definitely worth getting to know. History and Origin of Tabi Tabi is a relatively young variety, created in […]

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Coffee Academy

What is Yerba Mate? Types and properties of yerba mate

Published on by El Gato Coffee Roasters
Yerba has different types and properties
06
lis

This compendium of knowledge about Yerba Mate will help you form a preliminary opinion about the almost magical powers attributed to holly tea. How much truth is there in these stories? Learn some facts about the properties and types of dried herbs to see if you fit in the world of gourds and bombillas! What is Yerba Mate anyway? Yerba […]

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